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Australian Chilled Wagyu M4/M5 Oyster Blade (1kg) 澳洲M4/M5和牛牛板腱 (1公斤) 取自於澳洲和牛肩胛部的牛板腱,油花分佈均勻,肉質軟嫩中富有彈性,香甜多汁,特色是中間含一條較嫩筋,板筋受熱後,口感香彈、更有層次,板腱算是CP值高的和牛部位,可廣泛運用在不同菜式中,厚切可作牛排、燉煮,切塊成骰子狀適合煎或燒烤,切成薄片適合燒烤! The Oyster Blade is a muscle that s Product #: foodtalk-Australian Chilled Wagyu M4/M5 Oyster Blade (1kg) 澳洲M4/M5和牛牛板腱 (1公斤) 2023-12-03 Regular price: $HKD$880.0 Available from: foodtalkIn stock